- 1 1/2 shots Gin (preferably Plymouth or Hendricks)
- 6 fresh cherries (remove the pits)
- 2 tbs sugar syrup (lemon zest & vanilla infused)
- Cherry and basil leaf to garnish
And now what?
Muddle the sliced fresh cherries in a shaker. Add the sugar syrup, gin and top with cubed ice. Shake well and strain in a Martini glass. Decorate with cherry and basil leave.